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  <url>
    <loc>https://www.controlstatesolutions.com/cane-spirits</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2017-11-02</lastmod>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5901680f9f74567a84bc3e6e/1493666361167-9OZP3P989Z3WSSE9OTX4/Katun-1-e1485216953299.jpg</image:loc>
      <image:title>Cane Spirits - HOUSE SPIRITS KATUN RUM®</image:title>
      <image:caption>House Spirits Katun Rum is the latest version of a spirit we’ve been producing in small batches since 2008. We crafted this batch by fermenting Barbados molasses with Isle of Guadalupe yeast. After a double pot distillation, we aged the spirit in used Westward Whiskey barrels. The result is a sophisticated sipping rum with a solid butterscotch core, grassy and earthy layers, plus hints of smoke, charcoal, baking spices, and ripe fruit.</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5901680f9f74567a84bc3e6e/1493666361167-9OZP3P989Z3WSSE9OTX4/Katun-1-e1485216953299.jpg</image:loc>
      <image:title>Cane Spirits - HOUSE SPIRITS KATUN RUM®</image:title>
      <image:caption>House Spirits Katun Rum is the latest version of a spirit we’ve been producing in small batches since 2008. We crafted this batch by fermenting Barbados molasses with Isle of Guadalupe yeast. After a double pot distillation, we aged the spirit in used Westward Whiskey barrels. The result is a sophisticated sipping rum with a solid butterscotch core, grassy and earthy layers, plus hints of smoke, charcoal, baking spices, and ripe fruit.</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5901680f9f74567a84bc3e6e/1509645050112-EQPZSAP8AD6F378STYRO/Panama-Pacific-Rum-9-low.png</image:loc>
      <image:title>Cane Spirits</image:title>
      <image:caption>Exposición Panamá-Pacific Rum is a Spanish-style molasses-derived rum made at the Ingenio San Carlos distillery in Panama. Production of our rum begins deep in the country’s interior, in the Provencia de Herrera region, where we harvest our sugarcane only during its optimal maturity, between the months of January and May. Once harvested, we must extract the vibrant sugarcane’s succulent juices within a short twelve-hour window in order to retain their bright, fresh sweetness. The extracted cane juices are then evaporated into a rich, delicious molasses, to which we add our own special proprietary yeasts in order to ferment the sugars over two days into a low-alcohol molasses mash which will then be strengthened through distillation. In keeping with early rum production traditions originally applied in Cuba, we then distill the molasses in our historic Coffey copper column still to a slightly lower proof than is normally achieved in other distilleries, creating our rum’s signature richer, fuller flavor and character. After distillation, we rest the fresh cane spirit in Kentucky bourbon casks initially for three years. Samples of that young rum are then carefully reviewed to determine integrity for a potentially longer aging regimen. Those rum selections deemed worthy of an extended maturation are then transferred into exhausted Tennessee whiskey barrels, whose oak flavors are more depleted, for a gentle imparting of vanilla, caramel and butterscotch notes without over-dominating our balanced cane and molasses essence. During this long aging, the rum rests in horizontally-stacked casks until optimal flavors are attained. Panama’s year-round hot and humid climate of an average 35° C (95° F) is the perfect environment for our rum to mature under the careful supervision of our always attentive quality control team. We bottle no rum until it has entirely achieved the stated age… Panamá-Pacific’s age statement reflects the youngest rum in the blend, not just a portion of it. 9 years | 94.6 Proof 23 years | 84.6 Proof   Panamá-Pacific Rum 9 Year 94.6 Proof Case weight: 18.4 lbs Case dimensions:  11" L x 6.5" W x 13.5"H Cases per Pallet: 104 cases per pallet (4 tiers of 26 cases each)  UPC Code: 0-83840-30514-6  Case Code (SCC): 1-06-83840-30514-5    Panamá-Pacific Rum 23 Year 84.6 Proof Case weight: 18.4 lbs Case dimensions: 11" L x 6.5" W x 13.5"H Cases per Pallet: 104 cases per pallet (4 tiers of 26 cases each)  UPC Code: 0-83103-30524-5  Case Code (SCC): 1-06-83840-30524-4 panamapacificrum.com</image:caption>
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  <url>
    <loc>https://www.controlstatesolutions.com/vodka-botanical</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2017-11-02</lastmod>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5901680f9f74567a84bc3e6e/1493666324920-17J6167GA0BAQMOIJOHM/Krogstad-e1485214821763.jpg</image:loc>
      <image:title>Vodka &amp; Botanical - KROGSTAD FESTLIG AQUAVIT™</image:title>
      <image:caption>Krogstad Festlig Aquavit is an exceptionally balanced spirit flavored with Star Anise and Caraway Seed. Based on the traditional Scandinavian recipe, chilled Krogstad Festlig Aquavit is a perfect accompaniment to rich and savory foods. Krogstad’s bold, clean flavor is quickly becoming a favorite in bartenders’ signature cocktails across the nation. It also earned a Double Gold medal at the 2012 SF World Spirits Competition. Aquavit Cocktail Recipes</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5901680f9f74567a84bc3e6e/1493666324920-17J6167GA0BAQMOIJOHM/Krogstad-e1485214821763.jpg</image:loc>
      <image:title>Vodka &amp; Botanical - KROGSTAD FESTLIG AQUAVIT™</image:title>
      <image:caption>Krogstad Festlig Aquavit is an exceptionally balanced spirit flavored with Star Anise and Caraway Seed. Based on the traditional Scandinavian recipe, chilled Krogstad Festlig Aquavit is a perfect accompaniment to rich and savory foods. Krogstad’s bold, clean flavor is quickly becoming a favorite in bartenders’ signature cocktails across the nation. It also earned a Double Gold medal at the 2012 SF World Spirits Competition. Aquavit Cocktail Recipes</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5901680f9f74567a84bc3e6e/1509645177039-4P3CWP4YP8AS2BBD51IC/royalgatebottleheroes.png</image:loc>
      <image:title>Vodka &amp; Botanical - Royal Gate Vodka &amp; Gin</image:title>
      <image:caption>Putting the ‘Ahhh in Vodka’ since 1954, Haas Brothers’ Royal Gate Vodka and Gin have been San Francisco’s preferred value grain spirits of for over fifty years. Royal Gate Vodka is locally distilled from Midwestern grain and carbon filtered for smoothness and purity, displaying a light minerality, clean, bready aromatics and a bright citrus-fruit flavor. Royal Gate Gin is born of the same spirit as Royal Gate Vodka, with the additional stage of maceration with a proprietary recipe including coriander, lemon peel, cinnamon and juniper berries. In maintaining tradition for London Dry gin, the resultant maceration is pot distilled for a refined, smooth and balanced flavor. Vodka | 80 proof Gin | 80 proof Vodka 12/1 liter Proof: 80 Proof Case Weight: 0 lbs Case Dimensions: 0" L x 0" W x 0" H Cases per Pallet: 0; 0 tiers of 0 cases each UPC CODE: 0-83840-30102-5SSC Gin 12/1 liter Proof: 80 Proof Case Weight: 0 lbs Case Dimensions: 0" L x 0" W x 0" H Cases per Pallet: 0; 0 tiers of 0 cases each UPC CODE: 0-83840-30202-2SSC  </image:caption>
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  </url>
  <url>
    <loc>https://www.controlstatesolutions.com/liqueurs</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2017-11-02</lastmod>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5901680f9f74567a84bc3e6e/1493666390210-Z9YA80BVJV8ECXFZ5LRT/Coffee-Liqueur-1-e1485216039616.jpg</image:loc>
      <image:title>Liqueurs - HOUSE SPIRITS SERIES COFFEE LIQUEUR</image:title>
      <image:caption>House Spirits Coffee Liqueur brings two hot classics together:  Fresh Barbados molasses is pot-distilled into an exotic rum at our Portland distillery, and then blended with cold-pressed Direct Trade coffee sourced and roasted by Portland’s own Stumptown Coffee Roasters.  The bold, sophisticated flavor is ideal on its own or as the perfect base for a great cocktail. House Spirits Series Coffee Liqueur Cocktail Recipes</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5901680f9f74567a84bc3e6e/1493666390210-Z9YA80BVJV8ECXFZ5LRT/Coffee-Liqueur-1-e1485216039616.jpg</image:loc>
      <image:title>Liqueurs - HOUSE SPIRITS SERIES COFFEE LIQUEUR</image:title>
      <image:caption>House Spirits Coffee Liqueur brings two hot classics together:  Fresh Barbados molasses is pot-distilled into an exotic rum at our Portland distillery, and then blended with cold-pressed Direct Trade coffee sourced and roasted by Portland’s own Stumptown Coffee Roasters.  The bold, sophisticated flavor is ideal on its own or as the perfect base for a great cocktail. House Spirits Series Coffee Liqueur Cocktail Recipes</image:caption>
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    <image:image>
      <image:loc>https://images.squarespace-cdn.com/content/v1/5901680f9f74567a84bc3e6e/1509645300632-03B2OBQSWO5WH4ZJUIQ7/Fernet-Vallet-bottle-hero.png</image:loc>
      <image:title>Liqueurs - Fernet-Vallet</image:title>
      <image:caption>Henri Vallet begin crafting these classic bitters in the 1860s, when he emigrated to Mexico from France during the country’s brief French colonization period. When the imperial emperor was eventually deposed, Henri Vallet remained in his adopted homeland and by the 1880s he had established local prominence as a skilled distiller of elixirs and liqueurs, including these two that are today still crafted according to his original recipe formulation. Fernet-Vallet is a 70 Proof fernet liqueur made from a maceration of aromatic plants, roots and spices including cinnamon, clove, quassia wood, gentian root and cardamom. An intensely herbal, woodsy digestif, Fernet-Vallet enjoys popular usage throughout Mexico in the preparation of both classic and modern cocktails.   Fernet-Vallet | 70 Proof 6/750 ml Proof: 70 Proof Case Weight: 22 lbs Case Dimensions: 9.5" L x 6.5" W x 14" H Cases per Pallet: 0; 0 tiers of 0 cases each UPC CODE: 6-18115-10501-7 SSC CODE: 3-08-87049-00001-4 royalvallet.com</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5901680f9f74567a84bc3e6e/1509645385486-5SEEEGWHTZQOTD4NPXBR/Amargo-Vallet-bottle-hero.png</image:loc>
      <image:title>Liqueurs - Amargo-Vallet Angostura</image:title>
      <image:caption>Henri Vallet begin crafting these classic bitters in the 1860s, when he emigrated to Mexico from France during the country’s brief French colonization period. When the imperial emperor was eventually deposed, Henri Vallet remained in his adopted homeland and by the 1880s he had established local prominence as a skilled distiller of elixirs and liqueurs, including these two that are today still crafted according to his original recipe formulation. Amargo-Vallet Angostura is a 90 Proof bitter liqueur made from Angostura bark and a maceration of cherry fruits, cloves and other roots and spices. Herbal notes of bittersweet dark chocolate and citrus rind balance an earthly richness to create this delightful elixir.   Amargo-Vallet Angostura | 90 Proof 6/750 ml Proof: 90 Proof Case Weight: 22 lbs Case Dimensions: 9.5" L x 6.5" W x 14" H Cases per Pallet: 0; 0 tiers of 0 cases each UPC CODE: 6-18115-10502-4 SSC CODE: 3-08-87049-00002-1 royalvallet.com</image:caption>
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  </url>
  <url>
    <loc>https://www.controlstatesolutions.com/control-state-solutions</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2017-05-04</lastmod>
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      <image:title>Control State Solutions</image:title>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5901680f9f74567a84bc3e6e/1493857299330-LYJRZ58R6I2Y62BPKNVT/control+state+solutions+home+image.png</image:loc>
      <image:title>Control State Solutions</image:title>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5901680f9f74567a84bc3e6e/1493861065197-Y04PNUMPWRQCDEO2X7KO/Untitled_Artwork-1.png</image:loc>
      <image:title>Control State Solutions</image:title>
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  </url>
  <url>
    <loc>https://www.controlstatesolutions.com/whiskey</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2017-11-02</lastmod>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5901680f9f74567a84bc3e6e/1493666370924-BYU8ZO72I5TB79N3WXWC/Westward-e1485214709269.jpg</image:loc>
      <image:title>Whisk(e)y - WESTWARD OREGON STRAIGHT MALT WHISKEY™</image:title>
      <image:caption>Westward Oregon Straight Malt Whiskey is an original malt whiskey that is inspired by the Irish tradition, but crafted in a unique and distinctively American style.  Every hand-numbered bottle begins with a wash of 100% locally-sourced Northwest two-row barley, which is then fermented with ale yeasts and double pot-distilled for exceptional character and depth.  This rare spirit matures in full-size, two-char new American oak barrels for at least two years, allowing Oregon’s dry, hot summers and wet, cold winters to contribute to its rich, smooth flavor. Visit the Westward Whiskey website Westward Whiskey Cocktail Recipes</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5901680f9f74567a84bc3e6e/1493666370924-BYU8ZO72I5TB79N3WXWC/Westward-e1485214709269.jpg</image:loc>
      <image:title>Whisk(e)y - WESTWARD OREGON STRAIGHT MALT WHISKEY™</image:title>
      <image:caption>Westward Oregon Straight Malt Whiskey is an original malt whiskey that is inspired by the Irish tradition, but crafted in a unique and distinctively American style.  Every hand-numbered bottle begins with a wash of 100% locally-sourced Northwest two-row barley, which is then fermented with ale yeasts and double pot-distilled for exceptional character and depth.  This rare spirit matures in full-size, two-char new American oak barrels for at least two years, allowing Oregon’s dry, hot summers and wet, cold winters to contribute to its rich, smooth flavor. Visit the Westward Whiskey website Westward Whiskey Cocktail Recipes</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5901680f9f74567a84bc3e6e/1509644845562-I8DK5V73A8B4PPQZX2WE/cyrus-lg.png</image:loc>
      <image:title>Whisk(e)y - Cyrus Noble Bourbon</image:title>
      <image:caption>Established in San Francisco in 1871, and still distilled according to the family recipe. Inspired by the smooth taste that defined the success of the original recipe—Cyrus Noble Bourbon is rich and velvety with notes of caramel, toasted hazelnut and buttery toffee. Craft distilled in small batches from a family mashbill recipe—with each bottling reﬂecting the spirit and character of a hand-made, intimate and unrushed production method.     Straight Bourbon | 90 Proof 6/750 ml Proof: 90 Proof Case Weight: 22 lbs Case Dimensions: 9.5" L x 6.5" W x 14" H UPC CODE: 0-83840-30202-2   cyrusnoble.com  </image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5901680f9f74567a84bc3e6e/1509645648808-62GOBCUPCOVIOGTM2N29/2bar%2BStraight%2BBourbon%2BWhiskey.jpg</image:loc>
      <image:title>Whisk(e)y - 2bar Straight Bourbon</image:title>
      <image:caption>2bar Bourbon is the first all local made in Seattle bourbon; made entirely grain-to-glass using all Northwest grains. It has a smooth and rich texture at 100 Proof with wonderful butterscotch, vanilla and honey notes with subtle hints of dark chocolate and cherry. More than a century ago the Kaiser family settled in South Texas and established the 2bar Ranch. Five generations of Kaisers have ranched the land under the 2bar brand. Rumors of moonshining are also part of the family tree, but that’s not what people remember about 2bar and the Kaiser family. 2bar stands for quality, independence, and hard work.  -Our entire bourbon whiskey line is straight bourbon whiskey -2bar Spirits are made entirely on-site using 100% Northwest grains -This year, 2bar filled 240 x 30g barrels (~120 full-size barrels) -2bar Distillery mashes &gt;20,000 lbs of grain per month -2bar Distillery is the largest privately owned Craft Distillery in Seattle OLCC ITEM 2764B 750ml-$55.95  Case- $335.70</image:caption>
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  </url>
  <url>
    <loc>https://www.controlstatesolutions.com/brandy</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2025-04-01</lastmod>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5901680f9f74567a84bc3e6e/1696429331862-SK95XSYIRYPUR9O1Q00L/59db824c5a30f.jpg</image:loc>
      <image:title>Brandy</image:title>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5901680f9f74567a84bc3e6e/1696429331862-SK95XSYIRYPUR9O1Q00L/59db824c5a30f.jpg</image:loc>
      <image:title>Brandy</image:title>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5901680f9f74567a84bc3e6e/1509643903793-S7Q17UM78XB3JFFCS1RN/rujero-singani.jpg</image:loc>
      <image:title>Brandy - Rujero Singani</image:title>
      <image:caption>WE SEEK OUT BOLIVIA'S MOST AUTHENTIC SINGANI AND BRING THEM TO YOU... YOU'RE WELCOME. Bolivia's Unique High Elevation Terroir And Historic Vineyards Produce Intriguing Grape Varietals Used In Wines And A Local Spirit Called Singani. This Little-Known Tradition Has Remained Hidden From Most Of The World -- Until Now.  Our Mission At Chufly Imports Is To Carve Out A Niche For Bolivian Wine And Singani On Every Inventive Wine List And Every Serious Cocktail Menu In America. Each Bottle Of Premium Singani And Wine We Introduce To The States Builds On Nearly 500 Years Of Wine-Making Tradition. Among The Oldest New World Wine-Growing Regions, Bolivia's Cool-Climate Valleys Are Also The Highest In The World. Perched At Well Over A Mile Above Sea Level, The Equatorial Sun's Intensity Creates Nose-Tickling Aromatics, Tongue-Twisting Flavors, And Reason-Defying Balance. It Took Half A Millennia To Get It Here...  So, Drink Up! Our Values Help Us Stay True To Our Roots And Keep Us Focused In What We Hope To Accomplish. We Decided To Specialize In Bolivian Wine And Singani Because We Hope To Have An Impact Beyond Launching A Successful Business. As The Poorest Country In South America, Bolivia Is Overly Dependent On Commodities -- Mining, Oil &amp; Gas, Grains. Wine And Singani Are Among The Few Value-Added Goods Bolivia Produces, So The Socioeconomic Impact Is Big. How Big? Well, Just Apply The 25 Acres | 10 Families Rule: For Every 25 Acres Of Grape Vines Planted, 10 Families Are Lifted Out Of Extreme Poverty. So, If We Achieve Our Mission Of Making Bolivian Wine And Singani A Staple Of Every Wine And Cocktail Menu, Then We Will Have Helped Lift Thousands Of Families Out Of Extreme Poverty.   So, Drink Up -- It's Delicious And You'LL Make An Impact!</image:caption>
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  </url>
  <url>
    <loc>https://www.controlstatesolutions.com/whiskah-river</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2017-11-02</lastmod>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5901680f9f74567a84bc3e6e/1509643501742-0WAOLTG8NWMMX34MMYTP/logo.png</image:loc>
      <image:title>Whiskah River</image:title>
      <image:caption>In the Southwest corner of the Olympic Peninsula surrounded by 7 bodies of water, Grays Harbor is home to Wishkah River Distillery, where hand crafted goodness offers the warm glow of whiskey, refinement of vodka, and a class of gin all its own.</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5901680f9f74567a84bc3e6e/1509643501742-0WAOLTG8NWMMX34MMYTP/logo.png</image:loc>
      <image:title>Whiskah River</image:title>
      <image:caption>In the Southwest corner of the Olympic Peninsula surrounded by 7 bodies of water, Grays Harbor is home to Wishkah River Distillery, where hand crafted goodness offers the warm glow of whiskey, refinement of vodka, and a class of gin all its own.</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5901680f9f74567a84bc3e6e/1509643535289-740EMOML41PWWVSMAMI6/wiskah+river+logo+white+background.jpeg</image:loc>
      <image:title>Whiskah River</image:title>
      <image:caption>In the Southwest corner of the Olympic Peninsula surrounded by 7 bodies of water, Grays Harbor is home to Wishkah River Distillery, where hand crafted goodness offers the warm glow of whiskey, refinement of vodka, and a class of gin all its own.</image:caption>
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  </url>
  <url>
    <loc>https://www.controlstatesolutions.com/agave</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2017-11-02</lastmod>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5901680f9f74567a84bc3e6e/1509646768040-519RDLQW0MLGS6CVJ15G/mina_blanco.png</image:loc>
      <image:title>Agave - Mina Real Mezcal from Oaxaca</image:title>
      <image:caption>Mina Real Mezcal is an ecologically-sustainable mezcal made with agave slowly cooked in a brick kiln without the consumption of firewood. Our steaming method highlights the plants’ bright floral bouquet without burning an industry average of 3.5 lbs of firewood per liter produced. Utilizing a combination of both modern and historical technique, the agave honeys for Mina Real are fermented intact with their crushed agave piña fibers, followed by a double distillation in pot stills for pronounced earthiness and character. Mina Real Reposado Mezcal is additionally barreled in American white oak. Blanco | 92 proof   6/750 ml Proof: 92 Proof Case Weight: 22 lbs Case Dimensions: 9.5" L x 6.5" W x 14" H Cases per Pallet: 48; 4 tiers of 22 cases each UPC CODE: 6-18115-10101-9 SSC CODE: delmazcal.com</image:caption>
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      <image:title>Agave - Mina Real Mezcal from Oaxaca</image:title>
      <image:caption>Mina Real Mezcal is an ecologically-sustainable mezcal made with agave slowly cooked in a brick kiln without the consumption of firewood. Our steaming method highlights the plants’ bright floral bouquet without burning an industry average of 3.5 lbs of firewood per liter produced. Utilizing a combination of both modern and historical technique, the agave honeys for Mina Real are fermented intact with their crushed agave piña fibers, followed by a double distillation in pot stills for pronounced earthiness and character. Mina Real Reposado Mezcal is additionally barreled in American white oak. Blanco | 92 proof   6/750 ml Proof: 92 Proof Case Weight: 22 lbs Case Dimensions: 9.5" L x 6.5" W x 14" H Cases per Pallet: 48; 4 tiers of 22 cases each UPC CODE: 6-18115-10101-9 SSC CODE: delmazcal.com</image:caption>
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  </url>
  <url>
    <loc>https://www.controlstatesolutions.com/https/terranovaspiritscom</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2023-10-03</lastmod>
  </url>
  <url>
    <loc>https://www.controlstatesolutions.com/home</loc>
    <changefreq>daily</changefreq>
    <priority>1.0</priority>
    <lastmod>2025-04-01</lastmod>
  </url>
  <url>
    <loc>https://www.controlstatesolutions.com/about</loc>
    <changefreq>daily</changefreq>
    <priority>0.75</priority>
    <lastmod>2017-05-04</lastmod>
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      <image:title>About</image:title>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5901680f9f74567a84bc3e6e/1493862859246-8VHFHXAF3ET8R150JBOQ/image-asset.jpeg</image:loc>
      <image:title>About</image:title>
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  <url>
    <loc>https://www.controlstatesolutions.com/contact</loc>
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    <priority>0.75</priority>
    <lastmod>2017-09-05</lastmod>
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      <image:title>Portfolio in Detail</image:title>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5901680f9f74567a84bc3e6e/1522780510096-QUAB0SPHV3V3LYVYLZED/cimarron_blanco%402x.png</image:loc>
      <image:title>Portfolio in Detail - Cimarrón Blanco</image:title>
      <image:caption>CIMARRÓN BLANCO | 80 PROOF Cimarrón Tequila from Atotonilco, Jalisco is distilled from agave hillside agave grown at 4,620′ elevation, where plant sugars reach an average of 24-26° Brix. A low-pressure, slow agave roast creates Cimarrón’s bright, forward flavor, and fermentation is entirely natural using winemakers’ yeast.</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5901680f9f74567a84bc3e6e/1522780510181-EPEV00A0UUFMEPPNTKWR/cimarron_reposado%402x+%281%29.png</image:loc>
      <image:title>Portfolio in Detail - Cimarrón Reposado</image:title>
      <image:caption>CIMARRÓN REPOSADO | 80 PROOF Cimarrón Tequila from Atotonilco, Jalisco is distilled from agave hillside agave grown at 4,620′ elevation, where plant sugars reach an average of 24-26° Brix. A low-pressure, slow agave roast creates Cimarrón’s bright, forward flavor, and fermentation is entirely natural using winemakers’ yeast. The reposado expression is aged in American white oak for 4 months.</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5901680f9f74567a84bc3e6e/1607804132121-N152PHU954MQWZWCYX5W/Fuenteseca-Tequila-hero-Cosecha-2018-hi-res.png</image:loc>
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      <image:title>Portfolio in Detail - Pasote Blanco</image:title>
      <image:caption>Pasote Blanco aroma Rewards agave lovers with the ripe essence of the plant itself, roasted to perfection to bring out its herbaceous depths. A deeper sniff reveals fragrant undertones of bright citrus. taste Utterly clean and clear, with an exquisitely soft mouthfeel, the first impression of this beautifully balanced agave tequila is that you’re drinking liquid light. Crisp, zesty citrus dominates the foreground, unfolding mid-palate to pure succulent blue agave. A surprisingly long finish that’s decidedly clean. The distinctive agave taste deliciously lingers on, flecked with hints of white pepper.</image:caption>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/5901680f9f74567a84bc3e6e/1522781976969-H50239HLX7KXTM8L2F9Y/Reposado.png</image:loc>
      <image:title>Portfolio in Detail - Pasote Reposado</image:title>
      <image:caption>Pasote Reposado aroma Light golden in color, our agave tequila presents a rich, intriguing nose. The distinctive herbal aroma of roasted agave is delicately balanced with subtle notes of ripe coconut and sweet American oak. taste Lusciously supple and warming, this agave tequila is rich with softly mellowed flavors, thanks to six months of barrel aging in American oak. The fruit-forward taste of roasted agave melds with fresh floral notes and subtle hints of sweet vanilla. The finish is very smooth and very long, lingering on sweet and clean–a taste to savor and anticipate in the next delectable sip.  </image:caption>
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      <image:title>Portfolio in Detail - Pasote Añejo</image:title>
      <image:caption>Pasote Añejo aroma One whiff confirms the luscious benefits of long aging in American oak. Soft aromas of roasted agave, clean vanilla and sweet coconut merge in a pleasing harmony. taste The experience begins with a decadently rich mouthfeel that’s velvety smooth. Long barrel aging mellows the character of the roasted agave, bringing out hints of roasted oranges and spicy cinnamon for a finely nuanced complexity. The finish is long and warm, with depths of toasty sweet flavors. The luscious mouthfeel lingers on and on.</image:caption>
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